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The decrease in the maximum number of Purple Herons (Ardea purpurea) observed at Bung Khong Long Non-Hunting Area, northeastern Thailand since 2004 has been attributed to the changes in food supply in the lake. The aim of the present research was to investigate the actual food supply in the different periods of two migratory seasons of the bird (October 2009 – April 2010 and October 2010 – April 2011). Scarce food supply was hypothesized to be one of the most important reasons which provoke these birds to leave the lake to other wetlands during the migratory seasons. Six sampling stations were selected based on the foraging areas of Purple Heron around the lake where the water level did not exceed 1.5 m. The sampling was focused on fish, shrimps, amphibians, and insect larvae, which are the major food sources. Two kinds of equipment were used including fish net bags and fish traps. An investigation of amphibians was carried out during the night using light attack on their eyes. The wet biomass of these food sources was determined and compared with the daily food requirement of Purple Heron in each period of the migratory seasons. The local fishery was also taken into account as a habitat disturbance, and was subsequently analyzed using questionnaires. The actual food supply of Purple Herons at the foraging areas during the second migratory season decreased from the early to late period. This was in accordance with the reduction in the number of Purple Herons throughout the migratory season. It is shown that the biomass of medium size fish is the highest in every period. It is suggested that the major food source is from this group. Therefore, the reduction in fish biomass has influenced the total food supply of Purple Herons. Even though the bird forages on a wide range of prey types, other food sources showed a low biomass which could not support the maximum number of Purple Heron throughout the migratory season. Moreover, overfishing in the lake was reported and expected to be a major factor influencing the changes in the food supply of Purple Herons in this lake. Ultimately, the number of Purple Herons decreased from six in the early migratory period to two in the late migratory period.