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- Building materials (1)
- Building products (1)
- Emission testing (1)
- Hedonic tone (1)
- Odour assessment (1)
- Odour measurement (1)
- Perceived intensity (1)
- Perceived odour intensity (1)
- Reference odour (1)
- VOC (1)
Odours might cause offensive nuisance and are under suspicion to be directly harmful to health. Surprisingly their assessment is by definition no part of the determination of indoor air quality (yet). As odours emit from building materials as well as from common consumer goods the users awareness increases continuously and demand for improved consumer protection raises. In comparison to well established methods for the determination of volatile organic compounds (VOC) in the air, there is little experience regarding the applicability, comparability and reproducibility of odour measurements. Considering this, the international and the German standardisation take into account odour assessment, e.g. ISO 16000-28 and VDI 4302-1.
In Germany the AgBB-Scheme is a mandatory tool for the evaluation of building products and it is intended to implement odour measurement into it. Initially and essentially the newly developed method had to be put to test involving institutes that deal with VOC measurements. To test the applicability of the method an interlaboratory test was conducted. The results and identified potential improvements are presented in this study (Brosig, 2013).
Besides measurement of VOC emissions also the evaluation of odour emissions and the perceived intensity of odours gains in importance. Due to difficulties detected in the measurement method of the perceived intensity described in (ISO 16000-28, 2012) the introduction of “reference” odours will be recommended for the training of panellists and as basis for interlaboratory comparisons.
In order to generate the “reference” odours standard liquid substances were directly injected into the main gas flow provided to the panellists. One of the substances tested was ethyl acetate. A pre-evaluation was conducted with six untrained panellists and has shown that ethyl acetate is potentially suitable as reference odour. For further validation of those “reference” odours they additionally will be provided to and evaluated by trained panellists of well established-measurement institutes.