Im Rahmen des europäischen Forschungsprojekts Microcon wurden wirtschaftliche und ökologische Ansätze zur Verwendung von Feinstfüllstoffen so genannten Microfillern in Bauprodukten, die auf zementgebundenen Systemen basieren, untersucht. Hauptzielsetzung war die Entwicklung von modifizierten Bindemitteln und Zusätzen für die Transportbeton- und Fertigteilindustrie bis hin zur Marktreife. Eine der Neuentwicklungen war eine leicht handhabbare Werktrockenmischung für selbstverdichtenden Beton (SVB), die alle Schlüsselkomponenten bis auf das Bindemittel und die grobe Gesteinskörnung enthält und eine hohe Robustheit in der Anwendung gewährleistet.
Varying ambient temperatures in plants or on construction sites during casting of SCC can cause serious problems affecting the fresh concrete performances, such as rheological properties and setting time, with consequences for the hardened properties in the structure. By sensible choices of the components, the robustness of SCC mixtures against temperature variations can be improved. However, this aspect has not been the focus of intensive research yet. In this study the effects of varied ambient temperatures on the early performance of differently composed SCC mixtures are investigated, with emphasis on changes in rheology, early deformations, heat evolution and setting. Focus is placed on the study of the influence of the polycarboxylate ether molecule type as well as different viscositymodifying agents on the temperature robustness. Effects on the relevance for practical concrete applications are evaluated, which will provide a reliable framework of possible actions on the appropriate use of admixtures for SCC.
Stabilising admixtures are commonly used additives in repair mortars and grouts. Beyond this, such type of admixture is increasingly used in concrete and other cementitious materials. In particular when fresh mortar or concrete properties have to be adjusted reliably, stabilising agents can be beneficially used to improve workability and robustness of the mixture. The mode of operation of these admixtures varies, rather affecting either the liquid phase or the solid particles in the dispersion, both causing strong interactions with the mortar or concrete system, and significant changes in their rheological behaviour. Furthermore, these are strongly affected by the environmental temperature during the casting process. In the paper the effect of temperature on the performance of stabilising agents in cementitious systems is presented and how performance changes affect fresh and hardening mortar or concrete properties. Particular attention is placed on interactions between stabilising agents and superplasticizers. Results are discussed with special focus on self-compacting concrete.
Innovative admixture technology has significantly widened up the ränge of possibilities of concrete engineers. For many decades the water to cement ratio (w/c) was the major influencing factor for the performance of concrete. Due to the need to adjust a consistency, which still allowed reasonable workability, the w/c was typically significantly higher than technologically reasonable. Rheology modifying admixtures Support adjusting the concrete consistency largely independent of the w/c. It was only after the invention of the first superplasticizers that modern concrete technology significantly evolved in terms of flowability, strength, and durability, and only due to the steady evolution of the technology modern innovations, such as Self-Compacting Concrete, Ultra-High-Performance Concrete, or Engineered Cementitious Composites were made possible. Today’s superplasticizers are extremely versatile and can be adjusted to individual technologicalspecifications. However, the other side of the coin of versatility is that cementitious Systems incorporating superplasticizers have become more sensitive against environmental influences, such as the environmental temperature, which may cause unwanted effects or demand for supplementary admixture use such as stabilizing admixtures. Hence, concrete mixture composition with admixtures demands for a high level of expertise and offen there is lack of awareness about the mode of Operation of rheology modifying admixtures among concrete technologists. The paper gives a comprehensive overview about rheology modifying admixtures such as superplasticizers or stabilizing agents, and how they can be used depending upon the application in the most favourable way. Based on experiences with the sub-Saharan African concreting boundary conditions, which exhibit many challenges in terms of environmental boundary conditions and construction site logistics, conclusions are finally drawn, how admixtures can be used in the most beneficial way to improve the concrete casting Situation.
The fresh behaviour of self-compacting concrete (SCC) at varying temperatures differs from that of normal vibrated concrete. This is because the rheology of SCC depends not only on degree of cement hydration, but also on the adsorption of superplasticizers – mostly polycarboxylate based polymers (PCE) -, which is affected by the time and hydration progress. Due to the variety of PCEs and mixture compositions for SCC a prediction of the rheology at varying temperatures is complicated. The charge densities of PCEs as well as the water to solid ratio in the paste are identified to be the main decisive parameters for robust fresh concrete properties.
Rheometric concrete investigations with different SCC mixture compositions and varied anionic charge densities of the PCE were conducted. SCC which is rich in powder components showed robust performance at low temperatures while SCC with low powder content was favourable at high temperatures. High charge density PCE pointed out to be very robust at low temperatures but at high temperatures it significantly reduced the flow retention. Low charge density PCE could not generate self-compacting properties at low temperatures but retained the flow performance over sufficiently long time. Based on considerations about particle interactions and adsorption mechanisms of PCEs, the relevant processes are explained and options for the development of robust mixture compositions for individual temperature ranges are itemised.
Innovative admixture technology has significantly widened up the ränge of possibilities of concrete engineers. For many decades the water to cement ratio (w/c) was the major influencing factor for the performance of concrete. Due to the need to adjust a consistency, which still allowed reasonable workability, the w/c was typically significantly higher than technologically reasonable. Rheology modifying admixtures Support adjusting the concrete consistency largely independent of the w/c. It was only after the invention of the first superplasticizers that modern concrete technology significantly evolved in terms of flowability, strength, and durability, and only due to the steady evolution of the technology modern innovations, such as Self-Compacting Concrete, Ultra-High-Performance Concrete, or Engineered Cementitious Composites were made possible. Today’s superplasticizers are extremely versatile and can be adjusted to individual technological specifications. However, the other side of the coin of versatility is that cementitious Systems incorporating superplasticizers have become more sensitive against environmental influences, such as the environmental temperature, which may cause unwanted effects or demand for supplementary admixture use such as stabilizing admixtures. Hence, concrete mixture composition with admixtures demands for a high level of expertise and offen there is lack of awareness about the mode of Operation of rheology modifying admixtures among concrete technologists. The paper gives a comprehensive overview about rheology modifying admixtures such as superplasticizers or stabilizing agents, and how they can be used depending upon the application in the most favourable way. Based on experiences with the sub-Saharan African concreting boundary conditions, which exhibit many challenges in terms of environmental boundary conditions and construction site logistics, conclusions are finally drawn, how admixtures can be used in the most beneficial way to improve the concrete casting Situation.
To design robust self-consolidating concrete (SCC) for various environmental conditions, it is essential to understand the relevant mechanisms that control the flow performance. This paper depicts how high range water reducing agents (HRWRAs) interact with clinker and hydration phases, and it discusses the important role of the charge density of polycarboxylic HRWRAs in the way the rheology is affected. Based on the rheometric investigations on SCC mixture compositions with different water to powder ratios (w/p) and observations of their pastes' Vicat setting times, the study shows that increasing charge densities of the HRWRA and decreasing w/p reduce the flow retention and have lesser retarding effect on the setting. Based on the test results and discussions optimization procedures for the mixture composition and the HRWRA modification are suggested to achieve optimized performance for varying environmental situations and highest robustness for specific conditions.
Polysaccharides provide high potential to be used as rheology modifying admixtures in mineral binder systems for the construction industry such as concrete or mortar. Since superplasticizers have become state of technology, today, concrete is more and more adjusted to flowable consistencies. This often goes along with the risk of segregation, which can be effectively avoided by adding stabilising agents supplementary to superplasticizers. Stabilising agents are typically based on polysaccharides such as cellulose, sphingan gum, or starch. Starch clearly distinguishes in its effect on rheology from other polysaccharides, mainly due to the strong influence of amylopectin on the dispersion and stabilisation of particles. Based on rheometric investigations on cementitious and limestone based dispersions with different volumetric water to solid ratios, the mode of operation of modified potato starch is explained in comparison to a sphingan gum. It is shown that the stabilising effect of starch in a coarsely dispersed system is mainly depending upon the water to solid ratio and that above a certain particle volume threshold starch mainly affects the dynamic yield stress of dispersions, while plastic viscosity is affected only to a minor degree. Sphingans operate more independent of the particle volume in a coarsely dispersed system and show significantly higher effect on the plastic viscosity than on the yield stress. In systems incorporating superplasticizers, influences of both stabilising agents on yield stress retreat into the background, while both observed polysaccharides maintain their effect on the plastic viscosity.