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- Englisch (3) (entfernen)
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- Synthesis (2)
- Trichodiene (2)
- Benz[a]anthracene (BaA) (1)
- Benzo[a]pyrene (BaP) (1)
- Food safety (1)
- Fungal Volatiles (1)
- Fusarium (1)
- Fusarium Mycotoxins (1)
- Gas chromatography (GC) (1)
- Headspace Analysis (1)
Organisationseinheit der BAM
Extraction, chromatographic separation, and quantification of low-concentration organic compounds in complex matrices are core challenges for reference material producers and providers of calibration services. Evidence of successful participation in formal, relevant international comparisons is needed to document measurement capability claims made by national metrology institutes (NMIs) and designated institutes (DIs). To enable NMIs and DIs to update or establish their claims, in 2014 the Organic Analysis Working Group (OAWG) initiated CCQM-K95.1 "Low-Polarity Analytes in a Botanical Matrix: Polycyclic Aromatic Hydrocarbons (PAHs) in Tea". This was a follow-on comparison from CCQM-K95 which was completed in 2014.
The polycyclic aromatic hydrocarbons (PAHs) benz[a]anthracene (BaA) and benzo[a]pyrene (BaP) are considered priority pollutants by U.S. Environmental Protection Agency and are regulated contaminants in food, pose chromatographic separation challenges, and for which exist well-characterized measurement procedures and standard materials. BaA and BaP in a smoked tea were therefore selected as representative target measurands for CCQM-K95.1. Ten NMIs participated in CCQM-K95.1. The consensus summary mass fractions for the two PAHs are in the range of (50 to 70) ng/g with relative standard deviations of (6 to 10) %.
Successful participation in CCQM K95.1 demonstrates the following measurement capabilities in determining mass fraction of organic compounds, with molar mass of 100 g/mol to 500 g/mol and having polarity pKow −2, in a botanical matrix ranging in mass fraction from 10 ng/g to 1000 ng/g: (1) value assignment of primary reference standards (if in-house purity assessment carried out), (2) value assignment of single and/or multi-component organic solutions, (3) extraction of analytes of interest from the matrix, (4) cleanup and separation of analytes of interest from interfering matrix or extract components, and (5) separation and quantification using gas chromatography or liquid chromatography.
Trichodiene is the first and only volatile intermediate in the biosynthesis of Fusarium mycotoxins and its detection in the gas-phase might therefore be of potential interest as a marker for food safety analysis. We herein present an improved diastereoselective synthesis of trichodiene which can be used as an analytical standard for a headspace gas chromatography / mass spectrometry method to be developed.
Typically, mycotoxigenic moulds and consequently small percentages of extremely contaminated portions (“hot spots”) are randomly distributed in a cereal lot. Therefore, an efficient sampling procedure for mycotoxin analysis represents a complex challenge for operators involving invasive and cost intensive steps. Establishing an in situ analysis of mycotoxins from the homogeneous gas-phase above cereal crops instead of analysing random samples could address this difficult issue. During studies for microbial volatile organic compounds (MVOCs) indicating an infection with Fusarium, trichodiene was identified as a unique biosynthesis intermediate of trichothecenes - one of the largest groups of the mycotoxin family. The sesquiterpene trichodiene is the only volatile biogenic precursor of the trichothecenes, thus, early and fast in situ detection of this biomarker might be of interest for a potential trichothecene infestation. However, there is no commercial trichodiene standard available needed for the quantification of trichodiene in cereal grains.
The aim of the current project is to develop a fast, easy-to-handle and non-invasive gas-phase quantification of trichodiene in the field. Therefore, trichodiene was prepared by total synthesis based on a tandem orthoester Claisen rearrangement - oxidation - Robinson annulation strategy providing the racemic natural product in 9 steps and 8 % overall yield. Its structure was fully elucidated by NMR and MS. With the reference standard in hand, a protocol was established for the quantitative headspace analysis of trichodiene above crop spikes by GC/MS in the < 10 µg/kg range. Besides a sample survey and a trichodiene - trichothecene correlation study, it is aimed to transfer the validated analytical method from the laboratory into a field-portable analytical system.
The fast and reliable in situ detection of trichodiene as a volatile biomarker for trichothecene mycotoxins will contribute to a reduction of food production/analysis costs and to an improvement of food safety.