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Sensory-based evaluation of building product emissions - Integration into the Blue Angel award criteria and assessment scheme of the Committee for Health Evaluation of Building Products (UBA-FB 001500 / Förder-Kennz. 370762300)

  • Emissions from building products can considerably impair the quality of indoor air. The AgBB scheme is employed to evaluate the emissions of volatile organic compounds (VOC) from building products. The hygienic evaluation according to the AgBB scheme requires product-specific measuring procedures. These are available for a range of products. They have been validated in co-operation with several research and testing institutes and have been included in the criteria for awarding the Blue Angel ecolabel. The evaluation is, however, stricter and generally has lower limits. VOC emissions and odours can cause health problems so testing using sensors is an important element in the evaluation of building products and has – for reasons of precaution – been set down in the AgBB scheme. The main goal of the project was to derive a method of evaluation using sensors and limits for awarding the Blue Angel and for the AgBB scheme. Based on the research conducted (see Chapter 5 Results andEmissions from building products can considerably impair the quality of indoor air. The AgBB scheme is employed to evaluate the emissions of volatile organic compounds (VOC) from building products. The hygienic evaluation according to the AgBB scheme requires product-specific measuring procedures. These are available for a range of products. They have been validated in co-operation with several research and testing institutes and have been included in the criteria for awarding the Blue Angel ecolabel. The evaluation is, however, stricter and generally has lower limits. VOC emissions and odours can cause health problems so testing using sensors is an important element in the evaluation of building products and has – for reasons of precaution – been set down in the AgBB scheme. The main goal of the project was to derive a method of evaluation using sensors and limits for awarding the Blue Angel and for the AgBB scheme. Based on the research conducted (see Chapter 5 Results and Discussion), perceived intensity and hedonics were suggested as a suitable Evaluation method. The derivation of limits for the evaluation using sensors on the 28th day was effected in the present study through the additional questioning of the test subjects on the reasonability of a sample. For the Blue Angel, there could be different limits of perceived intensity and hedonics for each group of products. A preliminary suggestion for possible limits – for all product groups – is a perceived intensity of 7 pi (5 pi + 2 pi as confidence coefficient, Chapter 5.1.5) and -1 (0+/-0.8, rounded to -1) for the hedonic value.zeige mehrzeige weniger

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Metadaten
Autor*innen:B. Müller, J. Panasková, M. Danielak, Wolfgang HornORCiD, Oliver Jann, D. Müller
Dokumenttyp:Forschungsbericht
Veröffentlichungsform:Verlagsliteratur
Sprache:Englisch
Titel des übergeordneten Werkes (Englisch):UBA-Texte
Jahr der Erstveröffentlichung:2011
Verlag:Umweltbundesamt
Verlagsort:Dessau-Roßlau
Ausgabe/Heft:61
Erste Seite:1-133, Annex 1-109
Freie Schlagwörter:Acceptability; AgBB scheme; Assessment procedure; Blue Angel; Building product; Coverings; Directive; Emission; Emission test chamber; Emissionsmessungen; Environmental sign; Floor coverings; GC-ODP; GC/MS; Geruch; Geruchstest; Health assessment; Health care; Hedonic; Hydrocarbon; Labelsysteme; Odour; Odour evaluation; Odour standard of comparison; Perceived intensity; Pollutant; Product labelling; Reasonability; SVOC; Semi volatile organic compounds; Standardization; Test method; Testing using sensors; Thermal desorption; VOC; VVOC; Very volatile organic compounds; Volatile emission; Volatile organic compounds
URL:http://www.umweltbundesamt.de/publikationen/sensory-based-evaluation-of-building-product
ISSN:1862-4804
Verfügbarkeit des Dokuments:Datei im Netzwerk der BAM verfügbar ("Closed Access")
Bibliotheksstandort:C 513/61,11
Datum der Freischaltung:19.02.2016
Referierte Publikation:Nein
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