TY - CHAP A1 - Meng, Birgit A1 - Müller, Urs A1 - Rübner, Katrin ED - Maierhofer, C. ED - Reinhardt, H.-W. ED - Dobmann, G. T1 - Components in concrete and their impact on quality: an overview KW - Concrete KW - Cement KW - Aggregate KW - Microstructure KW - Durability PY - 2010 SN - 978-1-84569-560-6 VL - 1 IS - Chapter 5 SP - 82 EP - 93 PB - Woodhead Publishing Ltd CY - Oxford AN - OPUS4-21049 LA - eng AD - Bundesanstalt fuer Materialforschung und -pruefung (BAM), Berlin, Germany ER - TY - JOUR A1 - Schmidt, Wolfram A1 - Brouwers, H.J.H. A1 - Kühne, Hans-Carsten A1 - Meng, Birgit T1 - The working mechanism of starch and diutan gum in cementitious and limestone dispersions in presence of polycarboxylate ether superplasticizers N2 - Polysaccharides provide high potential to be used as rheology modifying admixtures in mineral binder systems for the construction industry such as concrete or mortar. Since superplasticizers have become state of technology, today, concrete is more and more adjusted to flowable consistencies. This often goes along with the risk of segregation, which can be effectively avoided by adding stabilising agents supplementary to superplasticizers. Stabilising agents are typically based on polysaccharides such as cellulose, sphingan gum, or starch. Starch clearly distinguishes in its effect on rheology from other polysaccharides, mainly due to the strong influence of amylopectin on the dispersion and stabilisation of particles. Based on rheometric investigations on cementitious and limestone based dispersions with different volumetric water to solid ratios, the mode of operation of modified potato starch is explained in comparison to a sphingan gum. It is shown that the stabilising effect of starch in a coarsely dispersed system is mainly depending upon the water to solid ratio and that above a certain particle volume threshold starch mainly affects the dynamic yield stress of dispersions, while plastic viscosity is affected only to a minor degree. Sphingans operate more independent of the particle volume in a coarsely dispersed system and show significantly higher effect on the plastic viscosity than on the yield stress. In systems incorporating superplasticizers, influences of both stabilising agents on yield stress retreat into the background, while both observed polysaccharides maintain their effect on the plastic viscosity. KW - Cement KW - Limestone KW - Rheology KW - Stabilising agent KW - Coarsely dispersed systems KW - Diutan gum KW - Starch ether PY - 2013 U6 - https://doi.org/10.3933/ApplRheol-23-52903 SN - 1430-6395 SN - 0939-5059 VL - 23 IS - 5 SP - 52903-1 EP - 52903-12 PB - Kerschensteiner CY - Lappersdorf AN - OPUS4-29932 LA - eng AD - Bundesanstalt fuer Materialforschung und -pruefung (BAM), Berlin, Germany ER -