TY - CHAP A1 - Quintero González, Natacha A1 - Hagemann, Anke ED - Bohn, Katrin ED - Tomkins, Mikey T1 - Follow the food… and the spaces it shapes T2 - Urban Food Mapping. Making Visible the Edible City Y1 - 2024 SN - 1032402806 SN - 978-1032402802 SP - 108 EP - 119 PB - Routledge CY - London ET - 1. Auflage ER -